Start with this line cook draft from our restaurants and cafes library. Keep the duties that fit your vacancy, remove those that do not, and replace every placeholder with your business’s real details.
This is a starting draft, not legal certification and not a live vacancy. Confirm pay, schedule, credentials, worker classification and the actual worksite before publishing.
Line Cook
{{Business name}} is hiring a Line Cook in {{City}}, {{State}} to prepare menu items during service.
What you would do
Prepare ingredients and assigned menu items.
Follow the kitchen’s recipes and food-handling procedures.
Restock the station and communicate service needs.
What we need
{{Required skills and experience}}
{{Role specific requirements confirmed by employer}}
